Tabemono 4: Soba and yaki things @ Kanazawa

We met a friend for dinner while travelling through Kanazawa. We settled for a soba dinner as we were not very hungry. What I really struggled with was the smoke from people smoking in the restaurant.

Soba with duck and leeks.


Hot soba with prawn tempura on the side

Grilled sardines which I had mistook for shishamo as they looked similar


Grilled sausage, chicken, chicken gizzard and pork.

The unique part of the dinner was grilling the sardines ourselves. Our Japanese friend told us that the fish was probably already half-cooked so the grilling bit was probably more of a novelty.

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