So Pho so good?

No, I was not in the mood of rolling my own spring roll. I had mistakenly ordered it but it turned out to be quite an experience as I had never tried rolling a Vietnamese roll myself. It felt like a cross between an art and craft lesson and dinner. Would I order it again? Probably not, only because I think they would do a much better job of rolling it while I simply prefer to just eat it.

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I ordered the one with beef. To roll it successfully, one had to add just enough water onto the rice paper. It turned out to be quite a good experience. I was pretty good at it by the time it was the fourth piece.

I would probably settle for something easier to eat next time like the Beef Soup noodles which is a standard in Vietnamese and Thai restaurants.

So Pho, Nex, 23 Serangoon Central, #B1-15 S(556083).

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